Discover the Bean Belt Coffee Bundle – Medium Roast, crafted from the finest single origins within the world's Bean Belt. This region spans five continents, with only 44 out of 70 countries producing coffee in significant quantities. Our selection highlights the unique flavours influenced by variations in soil, temperature, rainfall, and altitude. Ethically and sustainably sourced from fair trade farms, this bundle ensures you're getting the best. Enjoy the rich, diverse tastes that represent the heart of coffee cultivation around the globe.

Roast: Medium 

Regions: Java Temanggung, Saisini Estate in Kiambu County Outskirts of Nairobi, Minas Gerais, Cordillera Central (Huila State), Jinotega

Cupping Notes

Kenyan PB: Smooth rounded texture with sweet honey, caramel and stone fruit notes fruit notes throughout. Crispy acidity is followed by a sweet nutty finish.     

Brazil Ipanema: Caramel and Roasted Hazelnuts on a bed of dark chocolate with a fine red apple finish.

Colombia: Cocoa, Almond, Apricot, Chocolate

Nicaragua: Varietal Bourbon with various mild flavors including vanilla, Almond, Pear Chocolate

Indonesia Java (Semeru) Robusta: A sweet buttery Robusta carries notes of malt, cream, Caramel and hazelnuts. Very low acidity and long sweet finish. 

African Union: Blend consist of 4 beans from East African Origins all grown in strictly high Grown Coffee. Cupping note Coco, Apricots, Grapefruits and Crisp Blackcurrant.     

Tanzania AB:  Juicy Citric Acidity, Smooth Texture and rounded. Stone fruit and Caramel with Dominant Flavor of Chocolate & Caramel 

Altitude: 600ml-6600MASL

Processing: Fully Washed, Washed and Natural

Brewing Methods: We recommend the following brewing methods for different roast types: Espresso Machines, Moka Pot, AeroPress,