Every sip of Ethiopia Yirgacheffe (Aricha) coffee is more than just a brew — it’s a moment to slow down, savour, and truly enjoy. From the first pour, the vibrant aromas of strawberries, cinnamon, syrupy sweetness and tropical fruits fill the air, setting the tone for a brighter, more energised day.

Grown at 2000-2200 MASL in the renowned Zone Gedyo, District Yirgacheffe, Village Aricha, this single-origin coffee thrives under ideal conditions, ensuring a bold, fruit-forward character in every sip. Its natural processing method preserves the complexity that makes it unforgettable.

Roasted fresh daily using our unique slow roasting technique, this coffee is carefully developed for a full-bodied, smooth experience. Packed right here in our Perth coffee shop, every batch is handled with care to deliver peak freshness and rich flavour

Whether it’s your morning ritual, an arvo pick-me-up, or a slow weekend moment, this coffee lifts your mood, fuels creativity, and gives you that comforting pause you didn’t realise you needed.

So why settle for an ordinary brew when you can have one that awakens your senses, makes life feel a little richer, and turns a simple cup into something truly special? This isn’t just coffee — it’s the feeling of starting your day right, every single time.